Collection: Traditional
My all-time and childhood favourites. These traditional kuih/cake/condiment only available on weekly menu (Saturdays and Sundays), subject to change every week.
All products will be freshly made. It is made using fresh ingredients. Perfect for sharing with family and friends at any time of the day.
Kuih/Cake
Best consumed on the day or keep refrigerated in a container at all time. It is best to consume within 3 days. Please re-steam 5 minutes after out of the fridge. For Lemper, please reheat in the oven 150 degree for 5 minutes.
Contains : dairy, eggs, coconut milk, flour and gluten ( and some with dried shrimps)
Condiments
Kept in an airtight container. Refrigerate after opening.
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Choi Pan/ Chai Kue
- Regular price
- from $17.50
- Sale price
- from $17.50
- Regular price
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- Unit price
- per
Sold out -
Kiam Ko Kue (Steamed Rice Cake)
- Regular price
- from $65.00
- Sale price
- from $65.00
- Regular price
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- Unit price
- per
Sold out
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