Collection: Traditional

My all-time and childhood favourites. These traditional kuih/cake/condiment only available on weekly menu (Saturdays and Sundays), subject to change every week.

Best consumed on the day or keep refrigerated in a container at all time. It is best to consume within 3 days. Please re-steam 5 minutes after out of the fridge. For Lemper, please reheat in the oven 150 degree for 5 minutes.

Contains : dairy, eggs, coconut milk, flour and gluten ( and some with dried shrimps)

Kept in an airtight container. Refrigerate after opening.